Heart Macarons
Cuisine: French
Cook Time: N/A
Serves: 2
Quick Bites
Fun Fact
- There are some strange flavors of macaroons like foie gras, Cheetos, wasabi, vegemite, and lavender.
- They have more in common with pasta than you thought! The word ‘macaron’ stems from the same origin, both meaning ‘fine dough’.
Historical Fact
- Here’s an interesting story behind the macaroons. Two women, nicknamed as Macaron Sisters from France started a baking business in 1792 that made macaron shells when their convent shut down. What wise ladies!
- They even claim to have kept the recipe a secret to this day!
Nutrition Fact
- These cute lil' desserts are considered to be a quick source of energy, and also nutritious due to the presence of nuts, sugar, and egg whites.
- Protein in eggs is good for weight loss too so you know the gist! But also, the number of macaroons matter. 😅
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