Cuisine: American
Cook Time: 15 minutes
Serves: 1
When is the all-American summer staple, the humble hot dog, even better than you remember? When you throw in cheddar cheese to the equation! Piled with flavorful toppings, these ultra-cozy hot dogs double up as perfect party food. An effortless way to bring friends and family to the table.
List of ingredients:
Chef Tip: Shredded sharp cheddar cheese makes for an excellent alternative for plain cheddar. You can also try this recipe with your favorite shredded cheese, like nutty Gouda or Monterey Jack.
This is the cheese-filled hot dog of your dreams. Whether you are tailgating or watching your favorite true-crime documentary from the comfort of your lounge, you can enjoy these low-key, high-impact hot dogs with ease.
• Legend has it the term dog was used as a synonym for sausage since the 1800s.
• This is based on the belief that dog meat was used in hot dogs in the 1800s.
• It is traditionally believed that sausage originated in Frankfurt hence, frankfurter.
• The hot dog as a whole (with the bun) was invented by a Bavarian concessionaire Anton Feuchtwanger during the St. Louis Louisiana Purchase Exposition in 1904.
• One serving of cheese hot dog contains 485 calories of which 296 is from fat.
• It is advised that 10% to 35% of your daily calories should come from proteins and one single hot dog gets you there. Hot dogs have small amounts of iron which is beneficial but it contains high amounts of saturated fat which nullifies the benefits of proteins and iron.